SHRIMP COCKTAIL
Jumbo Shrimp Served with Cocktail Sauce & Lemon
*$250 / 2 servings
​
GRILLED VEGGIE & NAAN
Grilled Asparagus, Zucchini, Summer Squash & Eggplant, Marinated Feta & Fried Naan Bread with Grilled Artichoke Hummus & Creamy Tzatziki
*$190
​
FRUIT AND CHEESE BOARD
Imported Manchego, Blue Cheese, Honey Drizzled Brie, Herb Dusted Goat Cheese with Grapes, Seasonal Fruit, Berries, Marcona Almonds, Fig Jam, Assorted Crackers & Bread
*$195
​
CHARCUTERIE BOARD
Dry Cured Saucisson Sec Salami, Chorizo, Hot Soppressata, Grilled Asparagus, Assorted Olives, Jams, Mustards, Condiments, Bread and Crackers
*$270
​
CAPRESE PLATTER
Heirloom Tomato, Fresh Mozzarella and Basil with Aged Balsamic, Olive Oil, and Sea Salt
*$115
​
NEW ENGLAND CLAM CHOWDER
*$190

TENDERLOIN PLATTER
Grilled Beef Tenderloin with Caramelized Onions, Warm Blue Cheese, Arugula & Rustic Bread
*$495​

NORTHWEST SALMON PLATTER
Barbecued Salmon Filet Served with Fresh Mango Salsa, Creme Fraiche & Water Crackers
*$315

​SALMON NICOISE PLATTER
Toasted Salmon Filet Served with Steamed Potatoes, Fresh Tomato, Green Beans, Hard Boiled Eggs, Olives, Watercress & Lemon Vinaigrette
*$315

​HOMEMADE SALT & PEPPER CHIPS
With Caramelized Onion Dip
*$105​

MINI MAINE LOBSTER ROLLS
Fresh Maine Lobster Meat Lightly Tossed with Mayo, Salt, Pepper,
& Lemon on a Griddled Brioche Roll
* Market Price
​
SMOKED SALMON & AVOCADO TOAST
With Lemon Crema & Chive
*$210