Viewpoint Hotel | Wedding Reception
Sarah and Steve’s Wedding Reception
Sarah’s and Steve’s wedding reception was held at the Viewpoint Hotel on a clear blue day in June of 2012, and the radiant bride was none other than the daughter of Foster’s longtime owner, Kevin Tacy! Foster’s introduced a new menu that day, fittingly called, Sarah’s Menu. With a view of the famed Nubble Lighthouse, guests dined on Maine Lobster Salad with Fresh Basil, Olive Oil and Roasted Corn, and Green Salad with Strawberries, Blueberries, Toasted Almonds and Goat Cheese.